Available in packs of:
1 Kg
1 Kg
Natural product without artificial ingredients
High calcium content
Boosts the immune system
High content of vitamin A
High nutritional value
The Burrata cheese ball is creamy on the insid. For Transylvania Lactate, to produce the burratta is a declaration of love for the art of the buffalo dairy and continues to be an honour. Following a traditional recipe we produce special but limited batches of this cheese in order to maintain impeccable control and quality. Burratta is one of our favourite products.
Ingredients:
Pasteurised buffalo milk, buffalo cream, rennet, salt, carefully selected lactic cultures.
Nutritional Values:
| Energy Value | 273kcal (1138kj) |
| Fats | 24g |
| of which, saturated fatty acids | 11.5g |
| Carbohydrates | 1.1g |
| of which, sugars | 1.0g |
| Proteins | 13.1g |
| Fibres | 0g |
| Salt (natural milk salts) | 0.03g |
| Allergens: contains milk lactose |
| Products preserved in brine (2% salt) |
It is clear that, apart from their nutritional and curative qualities, Transylvania Lactate products are part of the unique European taste experience.
